INGREDIENTS
2
Chicken breasts, halves
1
Carrot, medium
2
Green onions
1/2
Head cabbage
1
package Ramen noodles
1
Salt and black pepper
2 tbsp
Sesame seeds, roasted
2 tbsp
Sugar
1/4 cup
Rice vinegar
1/3 cup
Vegetable or canola oil
2 tbsp
Almonds, roasted
1
Flavor packet from the ramen noodles