Favoreats
Favoreats LLC
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INGREDIENTS
20 oz
Italian-style turkey or pork sausage, fresh
4
Celery stalks, small
8
Garlic cloves thinly slided
4 oz
Kale
12 oz
Red or buttercream potatoes, small
1 14 ounce can
Tomatoes, fire-roasted
2
Yellow onions, medium small
4 cups
Vegetable broth, low-sodium
1
Kosher salt and freshly ground black pepper
1 tsp
Red pepper flakes
2 tbsp
Neutral oil
1
Piece Parmigiano-reggiano cheese rind plus cheese
1 cup
White wine, dry such as
2 cups
Water