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Pressure Cooker Tomato Sauce

Brandon Matzek
  • minutes
  • Serves 4

INGREDIENTS

1

Basil and italian flat-leaf parsley

1 cup

Carrot, large

5

Garlic cloves

1 28 ounce can

Tomato

2 cups

Yellow onion, large

1

Kosher salt

1 1/2 tbsp

Olive oil

1

Olive oil, Extra virgin