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Healthy Carrot Salad with Lemon Honey Dijon Dressing

Jenn | Peas and Crayons
  • 20 minutes
  • Serves 2

INGREDIENTS

3

Carrots, jumbo

1 cup

Leafy greens, fresh

1 oz

Raisins

2 tsp

Dijon mustard

2 tbsp

Honey

1 1/2 tbsp

Lemon juice, fresh

1 1/2 tbsp

Avocado oil

1 tsp

Brown sugar

1 tbsp

Honey [or sugar

1/8 tsp

Pepper

1/8 tsp

Salt

1 1/2 tbsp

Olive oil, extra virgin

1/2 tbsp

Butter, unsalted

a teeny pinch of salt

1/2 cup

Walnut halves and pieces