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Italian Salad Dressing

Nealey Dozier
  • minutes
  • Serves 1 to 4

INGREDIENTS

1

Garlic clove, large

1/4 tsp

Marjoram

1/4 tsp

Oregano, dried

2 tbsp

Red bell pepper

2 tbsp

Shallots

2 tsp

Dijon mustard

1 tsp

Honey

1

Black pepper, Freshly ground

1 tsp

Kosher salt

1 pinch

Red pepper flakes

1 cup

Neutral salad oil

2 tbsp

Red wine vinegar

1/4 cup

White wine vinegar