Favoreats
Favoreats LLC
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INGREDIENTS
1
4- to 5-lb. boneless rib-eye beef roast, boneless
2
Bay leaves
1 tbsp
Coriander, ground
3
medium cloves Garlic
2
Yellow onions, diced (about 2 cups)
1 tbsp
Mustard, dry
1/3 cup
Unsulfured molasses
1/4 cup
Worcestershire sauce
1 3/4 tsp
Black pepper, freshly ground
3 tbsp
Bs. kosher salt
1 tsp
Kosher salt
1 tbsp
Paprika, sweet
1/4 cup
Apple cider vinegar
1/2 cup
Apple cider
6 oz
Butter, unsalted
3 3/4 cups
Beer, dark