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Moroccan Kefta Kebab

Christine Benlafquih
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef

1/4 cup

Cilantro, fresh

1

Onion, medium very fine or grated

1/4 cup

Parsley, fresh

1/8 tsp

Cayenne pepper

2 tsp

Paprika

1/4 tsp

Pepper

1 tsp

Salt

1 tsp

Cumin