INGREDIENTS
8 oz
Beef top loin, boneless steak
8 oz
Shrimp, fresh or frozen
8 oz
Sole, fresh or frozen
1 8 ounce can
Bamboo shoots
2
Carrots, medium
1 cup
Fresh bean sprouts
1
1 inch piece Ginger, fresh
2 tbsp
Green onions
3 cups
Napa cabbage
1 cup
Shiitake mushrooms, fresh
1
Dipping sauce
4 oz
Rice stick noodles
1 tsp
Salt
8 cups
Water