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Buttermilk Biscuits with Maple and Sea Salt

Alexandra Stafford at alexandracooks.com
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

1

Maple syrup, pure

3 cups

All-purpose flour

1 tbsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Kosher salt

1

Nice sea salt or coarse freshly ground black pepper

3 tbsp

Sugar

12 tbsp

Butter, unsalted

1 1/4 cups

Buttermilk