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Couscous Salad with Cucumber, Red Onion & Herbs

Faith Durand
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 cup

Cilantro, loosely packed

1/2

English cucumber, cut

1 cup

Italian parsley, loosely packed

1

Lemon

1/2

Red onion

1 tbsp

Honey or agave syrup

1 cup

Couscous

1/2 tsp

Chili powder

1

Salt and pepper

1/4 cup

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

3 tbsp

Pine nuts, toasted

3 oz

Feta cheese

1 1/4 cups

Water