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Buttermilk Pancake Layer Cake with Malted Pecan Buttercream

Izy
  • minutes
  • Serves

INGREDIENTS

1 1/4 cups

all purpose flour

1 tbsp

baking powder

salt

3/4 cup

buttermilk

1

egg

1 tsp

vanilla extract

1 tbsp

oil ((I used melted coconut oil))

1 tbsp

agave syrup

1/4 cup

butter (, softened)

3 oz

powdered sugar

3 tbsp

pecan butter ((or v. finely chopped or ground pecans))

1/2 tsp

vanilla bean past ((or 1 tsp vanilla extract))

2 tbsp

malted milk powder

1 tbsp

milk