INGREDIENTS
1 tbsp
olive oil
1/2
onion, diced
2 cloves
garlic, minced
1 8 ounce package
of mushrooms, chopped
1 tbsp
minced sun dried tomatoes
3 tbsp
grated parmesan cheese
1/2 tsp
salt
1/4 tsp
black pepper
1/2
package firm tofu
3 tbsp
mascarpone cheese
5 oz
light cream cheese (I used 5 wedges of flavored laughing cow because I had some around)
1 cup
frozen chopped spinach, cooked and drained
1/4 cup
fresh basil, chopped
1
small clove garlic
1/2 tsp
salt
10
lasagna noodles (or whatever quantity is enough to make five layers in the baking dish of your choice)
4 oz
mozzarella cheese, shredded
2 tbsp
grated parmesan cheese