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Reese's Peanut Butter Cup Cake Pops

Miranda Gellert
  • 120 minutes
  • Serves 20 to 24

INGREDIENTS

2

pkg Dark chocolate melts-you can also use peanut butter melts

3/4 cup

Reese's peanut butter, creamy

3

Reese's peanut butter cups, regular sized

4

Butterfingers bars or various decorative sprinkles

1

box Cake mix

1

can(s) Cream cheese frosting

24

Cake pop

24

Lollipop bag

24 6" pieces of decorative ribbon to tie bottom of bags

1

Large styrofoam block or a large box flipped over on its top with 24 holes punched into it (use a screw driver to do this)