INGREDIENTS
3 cups
Chicken breast, cooked
2 cans
(10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of chicken soup, reduced-fat reduced-sodium condensed
2 tsp
Poppy seeds
1 cup
Butter-flavored crackers, reduced-fat
3 tbsp
Butter, reduced-fat
1/3 cup
Parmesan cheese, grated
1 cup
Sour cream, reduced-fat