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Mayo-less Tuna Macaroni Salad

Skinnytaste
  • minutes
  • Serves

INGREDIENTS

5 oz

canned albacore tuna, drained

1 tbsp

capers, drained

1 tbsp

extra virgin olive oil

1 tbsp

red wine vinegar

2 cups

arugula

1 cup

cooked pasta (from 2 oz dry)

fresh black pepper

1/2 oz

fresh shaved parmesan