Easy Braised Chicken Drumsticks in Tomatillo Sauce (Instant Pot, Slow Cooker or Stove Top)

INGREDIENTS

chicken drumsticks, on the bone, skin removed (24 oz)

1 tbsp

cider vinegar

1 tsp

kosher salt

1/8 tsp

black pepper

1 tsp

dried oregano

1 tsp

olive oil

1 1/2 cups

jarred tomatillo sauce (I used Frontera)

1/4 cup

chopped cilantro, divided

jalapeno, halved and seeded