INGREDIENTS
1 lb
93% lean ground beef
1/4 tsp
kosher salt
Freshly ground black pepper,
4 cups
chopped romaine lettuce
4
dill pickle spears, chopped
1/2
small red onion, sliced into rings
4 oz
avocado, cubed (from 1 small haas)
1 cup
cherry tomatoes, halved
1/4 cup
reduced-fat shredded cheddar cheese
1/4 cup
light mayonnaise
1 tsp
mustard
1 tsp
dill pickle juice
4 tsp
ketchup
1/4 tsp
onion powder
1/4 tsp
garlic powder
1/4 tsp
paprika