INGREDIENTS
7 oz
(1 breast) poached chicken breast (recipe follows)
2 cups
fat free chicken broth
1
medium apple, peeled and cut into small cubes (I used Granny Smith)
1 cup
red seedless grapes, cut in half
1/2 cup
celery, chopped
1/4 cup
light Hellman’s mayonnaise
2 tbsp
fat free Greek yogurt
salt and pepper
2 tbsp
pecans or walnuts
6 cups
mixed baby greens like spinach and arugula