INGREDIENTS
2
total) skinless chicken breasts, all fat trimmed
freshly ground black pepper
2
large egg whites
2/3 cup
seasoned whole wheat dry bread crumbs
olive oil spray (about 1 tbsp worth)
1 tbsp
whipped butter
juice of 1 lemon, lemon halves reserved
1/4 cup
dry white wine
1/2 cup
reduced sodium chicken broth
1 tbsp
capers
Sliced lemon, for serving
Chopped fresh parsley leaves, for serving