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Cauliflower Fried "Rice" with Leftover Ham

Skinnytaste
  • 30 minutes
  • Serves 4

INGREDIENTS

10 oz

leftover ham, diced

1

medium head (about 24 oz) cauliflower

1 tbsp

sesame oil

2

large eggs, beaten

cooking spray

1/2

small onion, diced fine

1/2 cup

frozen peas and carrots

2

garlic cloves, minced

5

scallions, whites and greens separated, sliced on angle

3 tbsp

soy sauce, or more to taste (use Tamari for Gluten Free)