INGREDIENTS
1 cup
butter (unsalted, at room temperature)
1 cup
sugar
1
large egg
1 1/2 tsp
vanilla
3 cups
flour (Lightly spooned into the cup and leveled with a knife when measured. (If you are worried about being heavy handed with the flour, only use 2 3/4 cup.))
1 1/2 tsp
baking powder
1 tsp
salt
2 1/2 tbsp
cinnamon, plus extra for garnish
1
recipe The BEST Cream Cheese Frosting (link in instructions)