INGREDIENTS
Pie Crust:
1 cup
flour
1/2 cup
butter flavored shortening
1/2 tsp
salt
1/4 cup
cold water
Pie:
1
bar German Sweet Chocolate, broken into pieces
1/4 cup
butter, cubed
1 12 ounce can
evaporated milk
1 1/2 cups
sugar
3 tbsp
cornstarch
2
eggs, beaten
1 tsp
vanilla
1 2/3 cups
sweetened shredded coconut, divided
3/4 cup
chopped pecans, divided
Topping:
2 cups
heavy whipping cream
2 tbsp
powdered sugar
1 tsp
vanilla