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Restaurant Style Blender Salsa with Baked Lime Tortilla Chips

Lauren Brennan, Lauren's Latest
  • minutes
  • Serves 6

INGREDIENTS

1/2

bunch Cilantro

1

large clove Garlic

1

Jalapeno

1

Lime

1

Lime, zest of

1/3 cup

Red onion

3 10 ounce cans

Tomatoes

1/2 tsp

Pepper

2 tsp

Salt

1 1/2 tsp

Sugar

1/2 tbsp

Garlic infused olive oil

1/4 tsp

Cumin

4

Burrito sized tortillas