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Dulce de Leche Cheesecake

Deborah, Taste and Tell
  • 430 minutes
  • Serves 16

INGREDIENTS

3 cups

Vanilla Wafers

4 tbsp

melted butter

24 oz

cream cheese, at room temperature

1 cup

granulated sugar

2 tbsp

all-purpose flour

2 tsp

vanilla extract

3

eggs, at room temperature

1/3 cup

milk (I used 2%)

1/2 cup

Dulce de Leche, plus more for serving