Favoreats
Favoreats LLC
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INGREDIENTS
5
(~12 ounces) Johnsonville Stadium Brats (or your favorite cooked brats), cut into 1/4" thick slices
1
medium onion, roughly chopped
1
green bell pepper, roughly chopped
1 clove
garlic, peeled & smashed
2 15.5 ounce cans
beans, drained (I use Great Northern & Red Beans)
1/2 cup
beer (or water)
1/4 cup
Stubb's Hickory Bourbon Barbecue Sauce, or your favorite
kosher or sea salt
ground black pepper