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Instant Pot Thai Chicken Flat Bread

Chelsea LeBlanc
  • 25 minutes
  • Serves 1

INGREDIENTS

My Instant Pot Teriyaki Chicken (link to the recipe above)

1/3 cup

reduced fat mozzarella cheese (or shredded cheese you have on hand)

1

whole wheat Naan

7

thinly sliced carrots

1/8

th of an onion

1/3 cup

kale

2 tbsp

chopped peanuts

Thai Sauce

1 tbsp

natural peanut butter

1/4 tsp

soy sauce

1/4 tsp

rice wine vinegar

Siracha sauce

Red Chili Flakes

water (may need to add to create desired consistency)