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Roasted Red Pepper Hummus Recipe

The Mediterranean Dish
  • 30 minutes
  • Serves 6

INGREDIENTS

1

red bell pepper, seeded, and cut in 1" strips

1

jalapeno pepper, sliced in half length wise (optional)

2 cups

cooked chickpeas, or 1 16-oz can chickpeas, drianed, and rinsed

3

garlic cloves, chopped

5 tbsp

tahini

2 tsp

sumac

1 tsp

paprika

1

lemon, juice of

2 tbsp

toasted pine nuts, optional.

Olive oil

Salt