INGREDIENTS
1/2 cup
Bacon, cooked and crumbled
3 cups
Broccoli
2 cups
Cherry tomatoes
1 cup
Cherry yellow tomatoes
1 2.25 ounce can
Olives
1
box Bow tie pasta, cooked and drained
3 0.7 ounce packages
Italian dressing mix
3/4 cup
Vegetable oil
1/4 cup
Vinegar
2 cups
Colby jack cheese
1/2 cup
Water