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Skillet-Roasted Okra and Shrimp

MyRecipes
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Shrimp, large raw

2 tbsp

Flat-leaf parsley, fresh

3

Garlic cloves

1/2 lb

Okra, fresh

1 pint

grape tomatoes

1/2 tsp

Black pepper, freshly ground

1 tsp

Kosher salt

1/2 tsp

Red pepper, dried

3 tbsp

Olive oil