INGREDIENTS
300 g
(1/3 of 900-g pkg.) spaghetti , uncooked
1 lb
lean ground beef
1
red pepper , chopped
1
jar (650 mL) <i>Classico</i> di Napoli Tomato & Basil Pasta Sauce
1/3 cup
<i>Kraft</i> 100% Parmesan Grated Cheese
2 tbsp
non-hydrogenated margarine
2
eggs , beaten
1 cup
cottage cheese
1/2 cup
<i>Cracker Barrel</i> Shredded Mozzarella Cheese