INGREDIENTS
1 10 1/2 ounce can
Beef gravy
2 cups
Carrots
3
stalks Celery
1
Onion, medium
3
Potatoes
1
envelope Onion soup mix
1 10 3/4 ounce can
Tomato soup
1 cup
Water
2
Beef bouillon cubes or 2 teaspoons granules
18
20 meatballs or 12 oz pkg frozen