INGREDIENTS
3 cups
Rotisserie chicken
1
Avocado, large semi-firm
1
Cilantro, Fresh
6 cloves
Garlic
1
Lime
1
Onion
2 tbsp
Oregano, dried
1 28 ounce can
Tomatoes, with juices
4 cups
Chicken stock, good
3 dashes
Worcestershire sauce
1
Kosher salt
1
Pepper, fresh ground
1
Olive oil
2 tsp
Cumin, dried