“These savory waffles are forgiving and easy to commit to memory—just eyeball ingredient amounts”
INGREDIENTS
2 larges
Russet Potatoes, peeled and shredded
Salt
12 slices
Meaty bacon
6 larges
Eggs, 2 beaten & 4 whole
1/4 cup
Flour
1 tsp
Baking powder
White & black pepper
1/4 cup
Sour cream (or plain Greek yogurt)
2 Tbsps
Butter, melted
1 cup
Sharp yellow cheddar cheese, shredded
Cooking spray
1 large bunch
Green onions
This recipe was so good. I am totally making this again!