INGREDIENTS
1 lb
ground pork
1 tsp
dried basil
1 tsp
dried oregano
1 tsp
dried parsley
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
thyme
1/2 tsp
sea salt
1/2 tsp
coarsely-ground black pepper (Caution: The strictest form of the AIP eliminates black pepper. Leave it out if you are sensitive.)