INGREDIENTS
1 15 ounce can
Black beans
1 clove
Garlic
1 4 ounce can
Green chiles
1
Onion, medium
3 cups
Chicken or vegetable broth, low-sodium organic
4 oz
Tomato paste, all-natural
1/2 tsp
Chili powder
1 tbsp
Olive oil
1/2 tsp
Cumin, ground
1 15 ounce can
Cannellini (white) beans (drained, rinsed)