INGREDIENTS
1/2
Avocado, medium ripe
1 15 ounce can
Black beans
2 tbsp
Cilantro, fresh leaves
4
Garlic cloves
4 cups
Leaf lettuce
2
Tomatoes, medium
1/2 cup
Vegetable broth, low-sodium organic
1 1/2 tsp
Lime juice, fresh
1
Cooking spray, Nonstick
3 tsp
Olive oil
4
(8-inch) whole-wheat tortillas, whole-wheat