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Chickpea Salad Sandwiches

Trisha Yearwood
  • 60 minutes
  • Serves 4

INGREDIENTS

1

Avocado, large ripe

2 15 ounce cans

Chickpeas

1/2

English cucumber

2 tsp

Garlic

1/4 cup

Green onion

1

Leaf lettuce, Green

1

Radishes

1

Sprouts

1/4 cup

Lime juice, freshly squeezed

2 tbsp

Mayonnaise

2 tbsp

Mustard, yellow

1/4 tsp

Cayenne pepper

1

Salt and freshly ground black pepper

4

Pitas, whole-wheat