INGREDIENTS
1 cup
Pineapple
6
Egg whites, large
4 1/2 tsp
Baking powder
3 cups
Cake flour
1
Coconut cream cheese frosting
4 1/2 cups
Confectioners sugar
1/4 cup
Cornstarch
2 3/4 cups
Granulated sugar
1
Pineapple filling
1 tsp
Salt
2 cups
Sugar
3 tsp
Vanilla
1 1/3 tbsp
Coconut extract
1/4 cup
Coconut flakes, sweetened
1 cup
Pineapple juice
2 cups
Butter, unsalted
1 1/4 cups
Buttermilk
8 oz
Cream cheese
2 tbsp
Whole milk