INGREDIENTS
1 1/2 cups
gluten free oat flour OR almond flour
1/4 cup
coconut flour
cinnamon
2
scoops vanilla protein powder (See above recipe card for my recommendations)- Optional
2 tbsp
granulated sweetener of choice (I used a stevia blend)
1/2 tsp
vanilla extract
1/2 tsp
butter extract (optional)
1/2 cup
cashew butter (can sub for any nut butter or nut free alternative)
1/2 cup
brown rice syrup (sub for honey or maple syrup for paleo option)
1 tbsp
+ milk of choice*
3
scoops vanilla protein powder (see recommendations above)
1 tbsp
granulated sweetener of choice (optional)
Milk of choice, to form a batter
1/2 tsp
granulated sweetener of choice, to sprinkle over the top
Sprinkles of choice (optional)
4 tbsp
coconut butter, melted
2 tbsp
granulated sweetener of choice or pure maple syrup
Dairy free milk to thin out