INGREDIENTS
1
Egg
1 1/2 cups
Rolled oats, old-fashioned or quick-cooking
1/3 cup
Maple syrup
1/2 cup
Peanut butter
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1/2 cup
Brown sugar, light firmly packed
1 dash
Salt
1 cup
Sugar
1 tsp
Vanilla
1 cup
Coconut, flaked
1 cup
Butter