INGREDIENTS
1
lbs Ground beef, lean
1
small clove Garlic
1 can
Green chile peppers
1/2 cup
Onion
1 can
Cream of chicken soup
1 can
Cream of mushroom soup, condensed
1 can
Ripe olives
1
package Tortilla chips
8 oz
Cheddar cheese or mexican cheese blend
1 cup
Milk
1 can
Enchilada sauce, red