Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Beef from the flat-iron
1
piece Pancetta
15
Baby carrots
2
Bay leaves
15
Cipollini or pearl onions
15
Crimini mushrooms
1 tbsp
Garlic
1 cup
Onion
1
Parsley, fresh
1
sprig Thyme, fresh
1 tbsp
Flour
1
Salt and pepper
1 dash
Sugar
2 tbsp
Olive oil
1 tbsp
Butter
1
bottle Red wine
1/4 cup
Water