INGREDIENTS
1 lb
Chicken
1/4 cup
Frank's
1 tsp
Chili sauce, hot
1/4 cup
Ketchup, reduced sugar
1/3 cup
Veganaise
1/2 tsp
Cayenne
1 tsp
Garlic salt
1 tsp
Paprika
1 tsp
Pepper, seasoned
1/2 tsp
Sea salt
1
Cooking spray
2 cups
Panko bread crumbs
2 cups
Buttermilk