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Instant Pot Spicy Shredded Mexican Beef

Kristin, Yellow Bliss Road
  • minutes
  • Serves

INGREDIENTS

2 lb

Chuck, tender roast

1 handful

Cilantro, fresh

1/2 tsp

Garlic powder

1

Lime, zest and juice of

1/2 cup

Beef broth

3 tbsp

Chipotle sauce

8 oz

Tomato sauce

1 tsp

Chili powder

1/2 tsp

Pepper

1 tsp

Salt

1 tbsp

Canola oil

2 tsp

Cumin