INGREDIENTS
1 cup
100% pumpkin puree
2
Eggs
3/4 cup
Applesauce
1 cup
All-purpose flour
1 1/2 tsp
Baking powder
1 tsp
Baking soda
1 cup
Brown sugar, packed
1 tsp
Cinnamon, ground
1/2 tsp
Nutmeg, ground
3/4 cup
Powdered sugar
1/4 tsp
Salt
2 tsp
Vanilla
2 tbsp
Butter
8 oz
Cream cheese, low fat or regular