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Savory Apple Tarts

Recipe by Our Cookbook Collection
  • 75 minutes
  • Serves 12

INGREDIENTS

4

Granny smith apples

2 tbsp

Rosemary, fresh

1/2

Shallot, large

1

cup Brown sugar, packed light

1

Kosher salt and freshly ground black pepper

1/4 tsp

Nutmeg

1 15 ounce package

Ready-made pie dough

1/4 cup

Turbinado sugar

1/4 cup

Whole-wheat flour

1

Cooking spray, Nonstick

2 tbsp

Walnut oil

1/2 cup

Walnuts

2 tbsp

Butter, unsalted

1 1/2 cups

Cheddar, grated sharp white