INGREDIENTS
3 cups
old-fashioned rolled oats
1/2 cup
almond flour (I made my own. See below for easy instructions.)
1/4 cup
whole wheat flour
1/2 tsp
salt
3/4 cup
slivered almonds
1/3
vegetable oil (or melted coconut oil)
1/2 cup
packed brown sugar (I used dark, but light brown sugar will work too)
1/4 cup
maple syrup
1 tsp
vanilla extract