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Maple Cinnamon Almond Butter

Texanerin Baking
  • 18 minutes
  • Serves 1

INGREDIENTS

2 cups

almonds (300 grams)

1/3 cup

maple syrup (80ml) – sometimes I use 1/4 cup, but I prefer 1/3 cup

1

or 2 teaspoons cinnamon

1 pinch

salt