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Mashed Yukon and Sweet Potatoes Recipe

Natasha, Natasha's Kitchen
  • 30 minutes
  • Serves 6

INGREDIENTS

7

medium (2 lbs yukon potatoes, peeled)

2

medium (1 lb sweet potatoes, peeled)

1

small onion (peeled and halved)

2

bay leaves

3

garlic cloves

1/2 tbsp

salt (we use sea salt)

4 tbsp

unsalted butter (melted)

2

heaping Tbsp sour cream

Bacon bits and chives for topping (optional but highly recommended)