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Creamy Dill Sauce with Salmon or Trout

Nagi, RecipeTin Eats
  • 15 minutes
  • Serves 4

INGREDIENTS

4

Salmon or trout

2 1/2 tbsp

Dill, fresh

1/2 tsp

Garlic powder or 1 small garlic clove

1 tsp

Lemon, zest

2

dijon or hot english mustard

1 tbsp

Lemon juice

1/4 tsp

Salt

1

Salt and pepper

1/2 tsp

White sugar

1/2 tbsp

Oil

3

sour cream ((1))

2 tbsp

Milk